Me and spicy foods
Note to self: Spicy foods. Yowza.
It’s llike being poisoned. Actually, it’s exactly like that– spiciness is a toxin, after all.
Yowza wowza owza.
I wonder if it’ll stop burning by the morning….
Blog for Stephanie Bryant, a 30-something writer who travels full-time. And her husband, Johnnyb.
Note to self: Spicy foods. Yowza.
It’s llike being poisoned. Actually, it’s exactly like that– spiciness is a toxin, after all.
Yowza wowza owza.
I wonder if it’ll stop burning by the morning….
slamlander wrote:
This is why Mexican deserts include honey as a sweetner. Honey somewhat mitigates the effects. While no one has ever died of capsicum excess, they sometimes wish that they could
Capsicum is not a toxin.
Posted on 29-Sep-06 at 11:24 pm | Permalink
framstag wrote:
Hot food always burns twice (ouch).
Good luck!
Posted on 30-Sep-06 at 3:18 am | Permalink
chrisls wrote:
I remember the initiation ceremony I went through for the infantry regiment I supported in Korea - it involved drinking a concoction which had Tabasco as a base and every hot thing they could lay their hands on added. Let’s just say it burned going in that night and out the next morning - but I don’t think I’ve had anything go through my system that fast before!
Posted on 30-Sep-06 at 6:36 am | Permalink
bluelighted wrote:
Spices and me are not a good mix. YUCK.
Posted on 30-Sep-06 at 7:13 am | Permalink
recursive wrote:
If you’re lucky, it’ll burn a little more on the way out!
Posted on 30-Sep-06 at 4:58 pm | Permalink